Our Signature garlic spread smothered on a Neomonde baguette. Pure bliss!
Allergens: Milk, Wheat
Remove label. Place entire loaf (with foil still wrapped around bread) in oven. Bake at 350°F for approximately 10 minutes. Unwrap foil and separate loaf. Place opened up loaf back in over for 5 minutes to toast the top. Enjoy!
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