Mediterranean style grilled chicken breast, marinated for 24 hours, served with Chef Colin’s “Plate Licking” Tzatziki Sauce. Paired with a delicious toasted orzo with spinach, grilled onions & tomatoes.
Contains: Milk, Wheat
Thaw completely if frozen. Remove lid and wrap skewers in foil. Set skewers aside. Cover orzo with foil and bake at 350°F for approximately 15 minutes. Add chicken chicken skewers and cook an additional 15 minutes.
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