Signature Beef “Brisket” Stroganoff
$19.00+
Brined for 3 days, slow roasted beef, white mushroom, sweet onion, egg noodle, and a delicious pepper cream sauce. Yes please!
Allergens: Milk, Eggs, Wheat, Fish (Anchovies: Worcestershire)
Cooking Instructions
Thaw completely if frozen. Remove plastic cover and recover with foil. Bake at 375°F for approximately 35-45 minutes.
Reviews (3)
3 reviews for Signature Beef “Brisket” Stroganoff
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dwccsc (verified owner) –
Lord have mercy this is soooo good
Gregory Cross (verified owner) –
Just like Grandma used to make. It’s that good.
April Wilson (verified owner) –
Delicious, and stick to your ribs good!