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Chicken Pot Pie

Chicken Pot Pie

$18.00

This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, peas, herbs. It’s cozy comfort food that’s wonderful any time of the year!

Allergens: Egg, Milk, Wheat, Soybeans, raw top layer dough

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Thaw completely. Remove plastic lid & cover with foil (remove foil half way through baking). Bake at 350 for approx. 45-60 minutes (small size) or (75-90 minutes (large size), or until internal temperature of 165.

Customer Reviews

Based on 34 reviews
79%
(27)
9%
(3)
6%
(2)
3%
(1)
3%
(1)
C
Carol Cross
Not our favorite

Maybe it’s just us but the pie seemed bland. Took forever for top crust to brown.
However, almost everything else we get is fantastic.

R
Robert H
Order for Delivery

The person who ate the chicken pot pie said it had too much rosemary. Also this was delivered frozen and I assumed it would be in dry ice. I also ordered potato salad and pimento cheese. I also thought they would be in a cooler. Everything was left in a regular bag on the front porch where it sat in the sun for five hours. The pie was thawed and the potato salad and pimento cheese had to be tossed. I think your website should say food is delivered without preserving methods to stay cold. If it does I missed it.

S
Sylvia Kelly
Lots of gravy; not much chicken.

Won’t reorder.

A
Alesia Williams

After baking approximately 20 minutes more than the recommended time, the crust was not brown. I gave up, and "ate" it anyway. The crust was soggy on both the top and bottom, and I found two pieces of chicken in the dough.

J
Jackie Snodgrass

Chicken Pot Pie

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