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Mushroom Risotto

$18.00

Arborio rice, Parmesan cheese, Cremini Mushrooms, celery, carrots, onions, garlic, salt & pepper,  and a touch of cream.

Gluten Free, Vegetarian

Allergens: Dairy

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Thaw completely if frozen. Remove plastic cover and recover with foil. Bake at 375°F for approximately 35 minutes or until hot.

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