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Signature Boneless Beef Braised Short Ribs

Signature Boneless Beef Braised Short Ribs

$32.00

Boneless, braised for 5 hours, short ribs in red wine, garlic, and shallots served over truffle whipped potatoes with a mushroom au jus. Unbelievably good!

Allergens: Milk
Gluten Free

- +

Thaw completely if frozen. Remove plastic cover and recover with foil. Bake at 375°F for approximately 35-45 minutes.

Customer Reviews

Based on 58 reviews
84%
(49)
10%
(6)
5%
(3)
0%
(0)
0%
(0)
S
Sally Whitt
Family Favorite

These short ribs are very tender and tasty, with delicious gravy and mashed potatoes. Just add some green beans and yeast rolls, and my family loves it.

J
Joanne
Homecooking at it's finest!

These literally fork apart, and the flavor is amazing.

R
Robert Langenberg
Beef Short Ribs

Delicious

C
Cathy Blonshine

Could be much better if it were not so salty

L
Leah
Good flavor and portion

Although a good overall dish it too salty for my taste, so I used with other vegetables to offset.

123

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