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Signature Boneless Beef Braised Short Ribs

Signature Boneless Beef Braised Short Ribs

$32.00

Boneless, braised for 5 hours, short ribs in red wine, garlic, and shallots served over truffle whipped potatoes with a mushroom au jus. Unbelievably good!

Allergens: Milk
Gluten Free

- +

Thaw completely if frozen. Remove plastic cover and recover with foil. Bake at 375°F for approximately 35-45 minutes.

Customer Reviews

Based on 94 reviews
89%
(84)
11%
(10)
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M
Mark Lattimer
Beef Braised Short Ribs

The flavor of braised short ribs was outstanding.My issue is with the mashed potatoes. Why are they packaged in the same container as the beef ribs.The liqued from the "jus" makes the potatos to soggy.Just a thought.Other than that everything was delicious! Thanks..

R
Robert Baker

Signature Boneless Beef Braised Short Ribs

D
DW
Delicious!

The best I’ve had

B
Brenda Vance

Delicious!Boneless Beef Brsused

D
Donna Mcginnis
It was Very Good!

I also bought the steak & chicken hibachi. Times pass it was my favorite. But this time it didn't have very much meat (chicken or steak); I was disappointed.

123

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